Enjoying Coffee At Home

Coffee was first discovered in the highlands of Ethiopia. It later on spread to Egypt, Yemen, Persia, Turkey, northern Africa and then to the Venetian ports of Italy. Then from Venice it was introduced to the rest of Europe and to the Americas. Initially, it was used for spiritual reasons. It became a substitute of wine for various spiritual practices. Today, coffee has become one of the most popular beverages enjoyed worldwide.

Coffee preparation involves a number of processes. It starts from harvesting (usually by hands), separating the fruit from the beans, fermentation (to remove the slimy layer on the beans), washing (to remove the fermentation residue), drying and finally sorting. Roasting comes in next since coffee beans are sold in its roasted state. It is in this process where more care is employed because roasting influences the flavor of the coffee bean, while undergoing physical and chemical change. Coffee can be enjoyed in various ways, whether you are in the workplace or at home. It may be served black, which is with no additives, or served with sugar or creamers or both. It may also be served either hot or cold. When served cold, it is called iced coffee and is a special treat especially during the summer months. Hot or iced coffee can be prepared with a variety of flavors which would surely tease your taste buds.